Marinated Prime Rib Roast Recipe

Cook Eat Share
140 mins (prep 20, cooking 120)
20 ingredients
8-10 servings
Originally this is my husband`s prime rib recipe, since holiday is fast approaching I did a major twist to this recipe to make it more festive.I added pineapplebits for tropical touch, ground cloves for the aroma and brown sugar for the hint of sweetness. This flavorful roast is suitable for any special occasion and the marinade in this recipe tenderizes the roast.

Categories:  kid-friendly , american ,
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Serving Size (4.39 g)
Servings 8
Amount per Serving
Calories 4.81 Calories from Fat 0.36
% Daily Value *
Total Fat 0.04g 0.49%
Saturated Fat 0.01g 0.48%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 10.09mg 3.36%
Total Carbohydrate 1.12g 3.0%
Dietary Fiber 0.23 g 7.33%
Sugars 0.47 g %
Protein 0.12g 1.97%
Vitamin A 5.03IU% Vitamin C 0.18mg%
Calcium 4.31mg% Iron 0.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cloves garlic, liquid smoke, ground cloves, coriander powder, dried thyme, dried rosemary