Marinated Skirt Steak Burritos

food network
100 mins (prep 30, cooking 10)
18 ingredients
6 to 8 servings

Categories:  main-dish , mexican , beef , onion ,
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Serving Size (104.5 g)
Servings 6
Amount per Serving
Calories 414.41 Calories from Fat 328.5
% Daily Value *
Total Fat 36.5g 336.94%
Saturated Fat 16.94g 508.27%
Trans Fat 0.04g %
Cholesterol 80.59mg 161.18%
Sodium 2412.59mg 603.15%
Total Carbohydrate 2.76g 5.52%
Dietary Fiber 0.53 g 12.6%
Sugars 1.46 g %
Protein 19.3g 231.57%
Vitamin A 2662.93IU% Vitamin C 46.87mg%
Calcium 550.4mg% Iron 0.82mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whole white peppercorns, whole coriander seeds, dark brown sugar, skirt steak, pearl, or, stemmed, dried cilantro, soft flour tortillas