Marmalade Cake

food network
550 mins (prep 40, cooking 30)
15 ingredients
8 to 10 servings

Categories:  cake , easter , raisins , nuts , baking , spring , dessert , sugar ,
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Serving Size (67.81 g)
Servings 8
Amount per Serving
Calories 341.6 Calories from Fat 169.11
% Daily Value *
Total Fat 18.79g 231.21%
Saturated Fat 1.4g 55.98%
Trans Fat 0.06g %
Cholesterol 0.0mg 0.0%
Sodium 123.86mg 41.29%
Total Carbohydrate 42.67g 113.8%
Dietary Fiber 1.05 g 33.62%
Sugars 32.35 g %
Protein 2.79g 44.68%
Vitamin A 0.75IU% Vitamin C 0.0mg%
Calcium 87.1mg% Iron 0.93mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, semolina flour, fresh orange juice, fresh lemon juice, orange marmalade, golden raisins, or, confectioners' sugar, chopped almonds