Marrowfat Pea Soup (Potage Saint-Germain)
55 mins (prep 15, cooking 40)
12 ingredients
6 servings
Marrowfat peas can be purchased online or in a specialty store. Swirl a little sourcream or yogurt on the top of each serving. Found this recipe online.

Categories:  <-60-mins , european , soups-&-stews , bisques~cream-soups , vegetable , english , time-to-make ,
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Serving Size (281.67 g)
Servings 6
Amount per Serving
Calories 232.62 Calories from Fat 147.42
% Daily Value *
Total Fat 16.38g 151.23%
Saturated Fat 10.2g 305.91%
Trans Fat 0.65g %
Cholesterol 42.39mg 84.78%
Sodium 913.2mg 228.3%
Total Carbohydrate 17.31g 34.63%
Dietary Fiber 4.94 g 118.59%
Sugars 8.77 g %
Protein 5.43g 65.16%
Vitamin A 1238.07IU% Vitamin C 38.72mg%
Calcium 35.49mg% Iron 1.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lettuce leaves, green peas