Marsala-Style Chicken
33 mins (prep 17, cooking 16)
16 ingredients
4 servings (serving size: 4 ounces chicken and 1/3 cup sauce)
Tender chunks of chicken coated with tangy mushroom sauce served over wide egg noodles make a hearty meal.

Categories:  oxmoor-house , entertaining , italian , kid--friendly , family , pasta , fry , main-dishes ,
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Serving Size (17.89 g)
Servings 4
Amount per Serving
Calories 59.75 Calories from Fat 12.06
% Daily Value *
Total Fat 1.34g 8.27%
Saturated Fat 0.19g 3.78%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 436.61mg 72.77%
Total Carbohydrate 10.55g 14.07%
Dietary Fiber 0.4 g 6.43%
Sugars 0.03 g %
Protein 1.15g 9.17%
Vitamin A 0.21IU% Vitamin C 0.07mg%
Calcium 2.86mg% Iron 0.56mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
skinless, fat-free, dry marsala wine, chopped fresh thyme, fresh lemon juice, light butter, chopped fresh parsley


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