Marshall's Deviled Eggs
15 mins (prep 15)
13 ingredients
10 servings
This recipe comes from a confirmed bachelor that went to our church for years...all his life I think. He lived to a ripe old age on these eggs and they were a staple at every church potluck and get together. Every time I eat a deviled egg, I think of Marshall...even if it isn't HIS recipe. He would be very happy to know his recipe is being passed on to make lots of other people happy!

Categories:  <-15-mins , served-cold , presentation , quick , brunch , finger-food , egg , appetizer , eggs~dairy , time-to-make ,
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Serving Size (9.75 g)
Servings 10
Amount per Serving
Calories 3.28 Calories from Fat 2.25
% Daily Value *
Total Fat 0.25g 3.82%
Saturated Fat 0.03g 1.61%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 8.24mg 3.43%
Total Carbohydrate 0.13g 0.43%
Dietary Fiber 0.03 g 1.26%
Sugars 0.06 g %
Protein 0.04g 0.82%
Vitamin A 3.56IU% Vitamin C 0.02mg%
Calcium 1.79mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
onion salt, raw sunflower seeds, parsley flakes