Martha Washington's Crab Soup
30 mins (prep 15, cooking 15)
12 ingredients
6 servings
Another treasured recipe from our gourmet group. A simple dish with a wonderful combination of flavors that became a favorite of many presidential families including FDR and Dwight and Mamie Eisenhower.

Categories:  <-30-mins , easy , comfort-food , shellfish , taste~mood , equipment , soups-&-stews , egg , stove-top , eggs~dairy , crab , time-to-make ,
Share on Newzsocial



Serving Size (144.53 g)
Servings 6
Amount per Serving
Calories 439.7 Calories from Fat 128.16
% Daily Value *
Total Fat 14.24g 131.43%
Saturated Fat 8.74g 262.07%
Trans Fat 0.08g %
Cholesterol 103.39mg 206.78%
Sodium 754.03mg 188.51%
Total Carbohydrate 42.43g 84.87%
Dietary Fiber 0.4 g 9.5%
Sugars 39.78 g %
Protein 35.27g 423.21%
Vitamin A 500.92IU% Vitamin C 7.34mg%
Calcium 979.36mg% Iron 0.61mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
hard-boiled eggs, fresh lemon, dry sherry, white pepper