Mary's Hot Chicken Casserole


Food.com
25 mins (prep 5, cooking 20)
8 ingredients
8 servings
A great dish from one hot grandma.

Categories:  chicken , <-30-mins , poultry , main-dish , oven , casseroles , meat , equipment , time-to-make ,
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Ingredients

Nutrition

Serving Size (211.16 g)
Servings 8
Amount per Serving
Calories 485.62 Calories from Fat 333.27
% Daily Value *
Total Fat 37.03g 455.77%
Saturated Fat 6.82g 272.88%
Trans Fat 0.22g %
Cholesterol 77.19mg 205.84%
Sodium 532.08mg 177.36%
Total Carbohydrate 19.75g 52.67%
Dietary Fiber 1.71 g 54.75%
Sugars 2.54 g %
Protein 19.15g 306.41%
Vitamin A 311.79IU% Vitamin C 2.38mg%
Calcium 72.17mg% Iron 2.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cream of chicken soup, chopped onions, hard-boiled eggs
 

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