Mary's Orange Slice Cake
165 mins (prep 15, cooking 150)
13 ingredients
8 servings
This cake is among the top ten of alot of us. Grandma and Grandpa always had these orange slices and hard candies on hand so what better then to make a cake out of one.

Categories:  cakes , <-4-hours , time-to-make , dessert ,
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Serving Size (365.81 g)
Servings 8
Amount per Serving
Calories 1413.93 Calories from Fat 499.59
% Daily Value *
Total Fat 55.51g 683.16%
Saturated Fat 17.96g 718.6%
Trans Fat 0.98g %
Cholesterol 65.27mg 174.05%
Sodium 378.83mg 126.28%
Total Carbohydrate 223.83g 596.87%
Dietary Fiber 15.05 g 481.75%
Sugars 161.22 g %
Protein 20.94g 335.05%
Vitamin A 876.32IU% Vitamin C 15.5mg%
Calcium 226.08mg% Iron 4.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
orange slices, flaked coconut