Mary's Zucchini Bread
80 mins (prep 20, cooking 60)
11 ingredients
2 servings
This is my mother-in-law's favorite recipe and for very good reason! This recipe makes two very moist and flavorful loaves. I hope you will enjoy it!

Categories:  weeknight , oven , number-of-servings , breads , equipment , <-4-hours , time-to-make , for-large-groups ,
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Serving Size (610.53 g)
Servings 2
Amount per Serving
Calories 2922.55 Calories from Fat 1339.11
% Daily Value *
Total Fat 148.79g 457.81%
Saturated Fat 9.58g 95.76%
Trans Fat 3.05g %
Cholesterol 0.0mg 0.0%
Sodium 1866.8mg 155.57%
Total Carbohydrate 387.79g 258.53%
Dietary Fiber 23.28 g 186.27%
Sugars 240.98 g %
Protein 34.71g 138.85%
Vitamin A 27.71IU% Vitamin C 0.44mg%
Calcium 159.5mg% Iron 10.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, grated zucchini