Maryland Fried Chicken With Milk Gravy


Food.com
45 mins (prep 15, cooking 30)
8 ingredients
4-6 servings
It's been a while since I've made this. I got it out of a BG&E cookbook a number of years ago.

Categories:  technique , <-60-mins , chicken , north-american , poultry , main-dish , american , meat , deep-fried , time-to-make ,
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Ingredients

Nutrition

Serving Size (155.91 g)
Servings 4
Amount per Serving
Calories 358.4 Calories from Fat 119.79
% Daily Value *
Total Fat 13.31g 81.91%
Saturated Fat 8.06g 161.16%
Trans Fat 0.0g %
Cholesterol 63.88mg 85.17%
Sodium 705.47mg 117.58%
Total Carbohydrate 40.47g 53.96%
Dietary Fiber 2.22 g 35.53%
Sugars 25.95 g %
Protein 20.74g 165.88%
Vitamin A 394.64IU% Vitamin C 3.43mg%
Calcium 633.85mg% Iron 0.96mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
slices bacon, broiler-fryer chicken
 

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