Masala Mocha (Spicy!)
10 mins (prep 10)
12 ingredients
4 servings
Love coffee, chocolate and chai? This has everything but the actual black tea. I break out this recipe when I want a more indulgent pick-me-up than plain old coffee. It's also a good way to save a pot of coffee that's too strong or too long on the burner. You can make the mix in advance and use it for mocha or cocoa. Tender tastebuds can omit the ancho pepper; curry lovers can add 1/2 tsp ground coriander or cumin, and those who like sin with their spice can substitute full-fat milk and sugar for the diet stuff.

Categories:  <-15-mins , weeknight , sweet , comfort-food , taste~mood , quick , spicy , beverages , indian , time-to-make , asian ,
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Serving Size (51.63 g)
Servings 4
Amount per Serving
Calories 39.97 Calories from Fat 5.31
% Daily Value *
Total Fat 0.59g 3.62%
Saturated Fat 0.34g 6.81%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 39.12mg 6.52%
Total Carbohydrate 47.23g 62.97%
Dietary Fiber 1.04 g 16.59%
Sugars 5.41 g %
Protein 0.64g 5.12%
Vitamin A 166.57IU% Vitamin C 0.25mg%
Calcium 20.12mg% Iron 0.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
nonfat dry milk powder, splenda granular, ground cardamom, brewed coffee