Mascarpone and Prune Tartlets


epicurious
240 mins (prep 45)
14 ingredients
makes 6 servings
You'll feel positively Continental after your first taste of these tartlets, made with the thoroughly French combination of prunes and Armagnac. The creamy Italian mascarpone filling is just the thing to mellow out the sophisticated flavors.

Categories:  winter , fall , christmas , thanksgiving , pie~tart ,
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Ingredients

Nutrition

Serving Size (62.14 g)
Servings 6
Amount per Serving
Calories 217.85 Calories from Fat 9.63
% Daily Value *
Total Fat 1.07g 9.84%
Saturated Fat 0.28g 8.26%
Trans Fat 0.04g %
Cholesterol 0.39mg 0.79%
Sodium 925.04mg 231.26%
Total Carbohydrate 47.8g 95.61%
Dietary Fiber 1.03 g 24.67%
Sugars 22.65 g %
Protein 4.94g 59.31%
Vitamin A 49.69IU% Vitamin C 0.0mg%
Calcium 21.97mg% Iron 1.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pitted prunes, sweet pastry, a, large egg yolks, fresh lemon zest, a, special equipment
 

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