Mascarpone Cheesecake with Almond Crust

food network
705 mins (prep 25, cooking 80)
12 ingredients
12 to 16 servings

Categories:  cheesecake , italian , cream-cheese , nuts , baking , dessert ,
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Serving Size (40.44 g)
Servings 12
Amount per Serving
Calories 172.87 Calories from Fat 35.37
% Daily Value *
Total Fat 3.93g 72.57%
Saturated Fat 3.44g 206.11%
Trans Fat 0.04g %
Cholesterol 2.65mg 10.6%
Sodium 4.49mg 2.25%
Total Carbohydrate 34.51g 138.04%
Dietary Fiber 0.53 g 25.55%
Sugars 33.66 g %
Protein 0.54g 13.06%
Vitamin A 31.1IU% Vitamin C 0.0mg%
Calcium 11.26mg% Iron 0.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slivered almonds, graham cracker crumbs, fresh lemon juice, large eggs, whipping cream