Mashed Potato Casserole
50 mins (prep 20, cooking 30)
8 ingredients
1 servings
I love this recipe for the holidays because you can prepare it the day before and bake when needed. This recipe is from the Copper Kettle Chorus cookbook my Mother gave me 16 years ago. These mashed potatoes really rich and creamy delicious!

Categories:  <-60-mins , side-dish , easy , 3-steps-or-less , comfort-food , taste~mood , potato , vegetable , time-to-make ,
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Serving Size (2854.33 g)
Servings 1
Amount per Serving
Calories 7438.64 Calories from Fat 1768.23
% Daily Value *
Total Fat 196.47g 302.26%
Saturated Fat 79.18g 395.89%
Trans Fat 3.88g %
Cholesterol 369.1mg 123.03%
Sodium 10956.62mg 456.53%
Total Carbohydrate 1097.91g 365.97%
Dietary Fiber 143.57 g 574.29%
Sugars 306.33 g %
Protein 327.47g 654.94%
Vitamin A 5932.61IU% Vitamin C 2.95mg%
Calcium 5349.21mg% Iron 51.92mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
seasoning salt