Mashed Potato Casserole


Food.com
45 mins (prep 20, cooking 25)
7 ingredients
6 servings
This is an excellant recipe that can be made the day before serving and reheated without any change in taste.

Categories:  <-60-mins , low-protein , side-dish , oven , casseroles , equipment , potato , vegetable , low-in... , low-sodium , time-to-make ,
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Ingredients

Nutrition

Serving Size (229.03 g)
Servings 6
Amount per Serving
Calories 253.52 Calories from Fat 57.51
% Daily Value *
Total Fat 6.39g 59.02%
Saturated Fat 2.27g 67.99%
Trans Fat 0.0g %
Cholesterol 8.6mg 17.2%
Sodium 1005.44mg 251.36%
Total Carbohydrate 43.4g 86.8%
Dietary Fiber 2.89 g 69.33%
Sugars 4.03 g %
Protein 6.68g 80.21%
Vitamin A 248.53IU% Vitamin C 24.42mg%
Calcium 89.27mg% Iron 0.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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