Mashed Potato Pie
55 mins (prep 10, cooking 45)
7 ingredients
8 servings
I don't know where this recipe originated, but it has been an old stand by on my mom's dinner party tables for years. It actually bakes up to look quite impressive. Please don't try to substitute fresh mashed potatoes (believe me I have tried) the instant box stuff provides the perfect texture.

Categories:  <-60-mins , comfort-food , taste~mood , high-in... , equipment , cheese , egg , low-carb , low-in... , high-calcium , eggs~dairy , time-to-make , very-low-carbs , high-protein , kid-friendly , oven , potato , vegetarian , vegetable ,
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Serving Size (37.42 g)
Servings 8
Amount per Serving
Calories 53.41 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.03%
Saturated Fat 0.0g 0.04%
Trans Fat 0.0g %
Cholesterol 6.65mg 17.75%
Sodium 274.91mg 91.64%
Total Carbohydrate 1.58g 4.2%
Dietary Fiber 0.7 g 22.41%
Sugars 0.56 g %
Protein 11.78g 188.53%
Vitamin A 177.82IU% Vitamin C 0.0mg%
Calcium 355.58mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
mashed potatoes, romano cheese