Mashed Potatoes and Rutabaga with Lemon

food network
60 mins (prep 20, cooking 40)
12 ingredients
8 servings

Categories:  side-dish , potato , rutabaga ,
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Serving Size (182.46 g)
Servings 8
Amount per Serving
Calories 275.04 Calories from Fat 226.17
% Daily Value *
Total Fat 25.13g 309.24%
Saturated Fat 14.86g 594.29%
Trans Fat 0.73g %
Cholesterol 64.11mg 170.96%
Sodium 34.27mg 11.42%
Total Carbohydrate 11.7g 31.19%
Dietary Fiber 2.61 g 83.46%
Sugars 6.98 g %
Protein 2.73g 43.62%
Vitamin A 713.71IU% Vitamin C 28.75mg%
Calcium 100.69mg% Iron 0.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
yukon gold potatoes, finely grated lemon zest, finely chopped fresh parsley, fresh