Mashed Potatoes With Roasted Garlic and Shallots
85 mins (prep 10, cooking 75)
8 ingredients
8 servings
I don't think I've found a way to prepare potatoes that I don't like. They're all good. Mashed potatoes, in particular, just screams "comfort food" to me. When a holiday or special occasion comes around, I like to turn to this recipe just to dress things up a bit. Sounds a little fancier, but tastes delicious.

Categories:  holiday , side-dish , easy , christmas , <-4-hours , potato , thanksgiving , vegetable , time-to-make ,
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Serving Size (269.44 g)
Servings 8
Amount per Serving
Calories 739.39 Calories from Fat 189.72
% Daily Value *
Total Fat 21.08g 259.44%
Saturated Fat 7.91g 316.21%
Trans Fat 0.36g %
Cholesterol 34.2mg 91.2%
Sodium 876.3mg 292.1%
Total Carbohydrate 108.86g 290.3%
Dietary Fiber 14.29 g 457.23%
Sugars 28.42 g %
Protein 29.48g 471.67%
Vitamin A 576.06IU% Vitamin C 0.27mg%
Calcium 470.77mg% Iron 5.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh ground pepper