Meat and Potato Quiche
70 mins (prep 25, cooking 45)
18 ingredients
1 servings
Not your usual quiche. The crust is made of meat! Don't be scared over the amount of garlic in this recipe. It is wonderful and keeps the vampires at bay LOL!

Categories:  ground-beef , main-dish , beef , taste~mood , meat , <-4-hours , potato , vegetable , time-to-make ,
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Serving Size (774.75 g)
Servings 1
Amount per Serving
Calories 2097.59 Calories from Fat 896.85
% Daily Value *
Total Fat 99.65g 153.3%
Saturated Fat 43.75g 218.76%
Trans Fat 0.0g %
Cholesterol 220.01mg 73.34%
Sodium 5353.59mg 223.07%
Total Carbohydrate 208.15g 69.38%
Dietary Fiber 14.97 g 59.87%
Sugars 50.53 g %
Protein 93.31g 186.62%
Vitamin A 3403.24IU% Vitamin C 52.31mg%
Calcium 2442.34mg% Iron 14.74mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, green chilies