Meat Loaf
10 mins (prep 10)
19 ingredients
8 servings
This easy meat loaf recipe is topped with bacon for a unique twist on traditional meat loaf.

Categories:  real-simple , kid--friendly , beef , family , quick , freezable , quick~easy , main-dishes ,
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Serving Size (27.48 g)
Servings 8
Amount per Serving
Calories 63.05 Calories from Fat 20.79
% Daily Value *
Total Fat 2.31g 28.46%
Saturated Fat 0.53g 21.33%
Trans Fat 0.0g %
Cholesterol 5.18mg 13.8%
Sodium 754.43mg 251.48%
Total Carbohydrate 7.8g 20.8%
Dietary Fiber 0.06 g 1.92%
Sugars 6.89 g %
Protein 2.81g 44.88%
Vitamin A 89.05IU% Vitamin C 1.27mg%
Calcium 92.9mg% Iron 0.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
celery stalk, jalapeño pepper, ground cumin, ground nutmeg, or, sauce, dry bread crumbs, thick-sliced bacon


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