Meat Loaf with Sauteed Mushrooms

18 ingredients
6 to 8
Meat loaf has been a favorite throughout the century, especially during the 1940s when meat was rationed and ground beef was a bargain cut. We’ve put a contemporary stamp on this suppertime classic by adding lots of caramelized onions.

Categories:  american , fall ,
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Serving Size (105.16 g)
Servings 6
Amount per Serving
Calories 153.15 Calories from Fat 113.49
% Daily Value *
Total Fat 12.61g 116.37%
Saturated Fat 1.75g 52.47%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 586.6mg 146.65%
Total Carbohydrate 6.8g 13.61%
Dietary Fiber 0.93 g 22.39%
Sugars 4.08 g %
Protein 2.48g 29.8%
Vitamin A 3.46IU% Vitamin C 1.9mg%
Calcium 8.1mg% Iron 0.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, dried oregano, apple cider vinegar, lean ground beef, ground pork, large eggs, crushed saltine cracker crumbs, chopped celery leaves