Meatball Melties
30 mins (prep 10, cooking 20)
21 ingredients
4 servings
These sandwiches are delicious! My family raved about them. I will be making these often. I got the recipe from Rachael Ray magazine.

Categories:  served-hot , <-30-mins , lunch~snacks , kid-friendly , north-american , sandwich , presentation , beef , taste~mood , meat , pork , number-of-servings , savory , time-to-make ,
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Serving Size (100.98 g)
Servings 4
Amount per Serving
Calories 258.11 Calories from Fat 70.11
% Daily Value *
Total Fat 7.79g 47.92%
Saturated Fat 4.01g 80.26%
Trans Fat 0.0g %
Cholesterol 23.06mg 30.74%
Sodium 601.85mg 100.31%
Total Carbohydrate 33.24g 44.32%
Dietary Fiber 2.64 g 42.3%
Sugars 5.04 g %
Protein 13.52g 108.16%
Vitamin A 1755.5IU% Vitamin C 27.29mg%
Calcium 356.98mg% Iron 3.38mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, large garlic cloves, ground sage, fresh, sharp provolone cheese, fire-roasted diced tomatoes, fresh basil leaves