Meatballs & Gravy
55 mins (prep 15, cooking 40)
13 ingredients
4-6 servings
This is such a delicious and comforting meal. It is really very easy and I recommend making the meatballs rather than using frozen ones. I like to serve buttered noodles as a side or over mashed potatoes! Recipe is from Family Circle.

Categories:  <-60-mins , ground-beef , beef , comfort-food , taste~mood , equipment , one-dish-meal , time-to-make , easy , kid-friendly , main-dish , oven , meat , number-of-servings , stove-top ,
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Serving Size (195.95 g)
Servings 4
Amount per Serving
Calories 327.85 Calories from Fat 83.79
% Daily Value *
Total Fat 9.31g 57.29%
Saturated Fat 2.89g 57.79%
Trans Fat 0.0g %
Cholesterol 4.11mg 5.48%
Sodium 25103.75mg 4183.96%
Total Carbohydrate 38.97g 51.96%
Dietary Fiber 2.89 g 46.25%
Sugars 17.36 g %
Protein 23.56g 188.5%
Vitamin A 14.23IU% Vitamin C 1.25mg%
Calcium 132.58mg% Iron 5.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean ground beef, small onion, ground nutmeg