Meatballs in Hungarian Sour Cream Gravy
25 mins (prep 10, cooking 15)
11 ingredients
4-6 servings
Quick and easy--from start to finish in less than 30 minutes.

Categories:  beginner-cook , <-30-mins , easy , main-dish , comfort-food , beef , taste~mood , meat , time-to-make ,
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Serving Size (361.83 g)
Servings 4
Amount per Serving
Calories 231.77 Calories from Fat 143.01
% Daily Value *
Total Fat 15.89g 97.79%
Saturated Fat 8.02g 160.41%
Trans Fat 0.0 %
Cholesterol 39.69mg 52.92%
Sodium 176.91mg 29.49%
Total Carbohydrate 17.86g 23.81%
Dietary Fiber 0.56 g 9.0%
Sugars 1.97 g %
Protein 5.52g 44.17%
Vitamin A 377.79IU% Vitamin C 3.02mg%
Calcium 174.8mg% Iron 0.77mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, minced garlic, onion soup mix, hungarian paprika, dried parsley, beef base, meatballs, frozen