Meatballs in Rich Mushroom Sauce
50 mins (prep 20, cooking 30)
15 ingredients
4 servings
Easy, family pleaser. With mashed potatoes is filling and tasty. The meatballs can be frozen for up to 2 months, but the sauce is not suitable to freeze. This recipe is not suitable to microwave. From Australian Women's Weekly Best Ever Slimmers Recipes.

Categories:  <-60-mins , toddler-friendly , kid-friendly , ground-beef , main-dish , beef , meat , low-carb , low-in... , time-to-make ,
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Serving Size (256.45 g)
Servings 4
Amount per Serving
Calories 223.04 Calories from Fat 70.11
% Daily Value *
Total Fat 7.79g 47.95%
Saturated Fat 1.86g 37.29%
Trans Fat 0.01g %
Cholesterol 11.1mg 14.8%
Sodium 401.35mg 66.89%
Total Carbohydrate 28.56g 38.09%
Dietary Fiber 2.72 g 43.47%
Sugars 4.52 g %
Protein 10.38g 83.02%
Vitamin A 16.75IU% Vitamin C 4.03mg%
Calcium 67.39mg% Iron 2.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
minced meat, dark, sauce, dried basil leaves