Meatloaf: Hey Virginia! Mine is Better!!!


Food.com
85 mins (prep 10, cooking 75)
10 ingredients
8 servings
Ha-ha, I do love the "Meatloaf: yes Virginia, there IS a great meatloaf" recipe, however I believe mine is just a hint better. You be the judge. I made this for my husband’s birthday- party of 15, and everyone raved over it- so, hey everyone- give it a shot, I would love some feedback. I use dried onion as opposed to fresh because I didn't like the BITE of fresh onion, it's much more subtle yet still flavorful to use dried... you be the judge though- use 1 small fresh yellow onion chopped if you like. By the way- some of you may be wondering- this is NOT a 'sweet meat'... it may be confusing with all the brown sugar and sweetened condensed milk- but I assure you- this is not sweet- if you want to- just omit the savory sauce and make it on the side to use as a dipping sauce the first time around... I'm highly confident in this recipe.

Categories:  beginner-cook , ground-beef , north-american , beef , comfort-food , taste~mood , <-4-hours , savory-pies , one-dish-meal , time-to-make , easy , main-dish , american , meat ,
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Ingredients

Nutrition

Serving Size (48.27 g)
Servings 8
Amount per Serving
Calories 108.42 Calories from Fat 12.15
% Daily Value *
Total Fat 1.35g 16.6%
Saturated Fat 0.83g 33.1%
Trans Fat 0.0g %
Cholesterol 5.03mg 13.41%
Sodium 516.81mg 172.27%
Total Carbohydrate 23.14g 61.72%
Dietary Fiber 0.15 g 4.95%
Sugars 21.83 g %
Protein 1.5g 24.06%
Vitamin A 155.18IU% Vitamin C 1.3mg%
Calcium 54.94mg% Iron 0.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground beef, quick-cooking rolled oats, dried onion flakes
 

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