Meatloaf Pie
50 mins (prep 10, cooking 40)
12 ingredients
1 servings
Simple and tasty. Uses ingredients I always keep in the pantry. Perfect cold as finger food for a picnic lunch or hot with vegetable for dinner.

Categories:  <-60-mins , ground-beef , beef , comfort-food , taste~mood , time-to-make , lunch~snacks , easy , main-dish , meat , number-of-servings , inexpensive , to-go... , picnic ,
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Serving Size (935.16 g)
Servings 1
Amount per Serving
Calories 283.08 Calories from Fat 32.85
% Daily Value *
Total Fat 3.65g 5.62%
Saturated Fat 2.17g 10.86%
Trans Fat 0.0g %
Cholesterol 41.4mg 13.8%
Sodium 613.99mg 25.58%
Total Carbohydrate 41.46g 13.82%
Dietary Fiber 0.27 g 1.06%
Sugars 39.23 g %
Protein 20.82g 41.65%
Vitamin A 171.26IU% Vitamin C 3.6mg%
Calcium 720.16mg% Iron 0.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dry breadcrumbs, french onion soup mix, dried parsley, dried thyme, ground nutmeg, ground beef, sheets, frozen puff pastry