Meatloaf With Potato Topping
105 mins (prep 15, cooking 90)
19 ingredients
6 servings
This one excels as comfort food with a creamy potato topping.

Categories:  ground-beef , main-dish , beef , meat , <-4-hours , time-to-make ,
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Serving Size (37.67 g)
Servings 6
Amount per Serving
Calories 43.12 Calories from Fat 32.22
% Daily Value *
Total Fat 3.58g 33.07%
Saturated Fat 1.73g 51.84%
Trans Fat 0.1g %
Cholesterol 7.55mg 15.09%
Sodium 623.65mg 155.91%
Total Carbohydrate 2.15g 4.29%
Dietary Fiber 0.26 g 6.2%
Sugars 1.26 g %
Protein 0.9g 10.82%
Vitamin A 140.67IU% Vitamin C 3.4mg%
Calcium 28.88mg% Iron 0.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
stalk celery, sweet green pepper, dry breadcrumbs, dried basil, dried thyme, lean ground beef