Mediterranean Burgers With Feta Cheese
22 mins (prep 10, cooking 12)
15 ingredients
4 servings
Wonderful recipe from Rose Reisman

Categories:  <-30-mins , seasonal , ground-beef , beef , meat , summer , cheese , eggs~dairy , time-to-make ,
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Serving Size (46.74 g)
Servings 4
Amount per Serving
Calories 67.36 Calories from Fat 39.15
% Daily Value *
Total Fat 4.35g 26.78%
Saturated Fat 2.95g 58.99%
Trans Fat 0.0g %
Cholesterol 17.04mg 22.72%
Sodium 245.6mg 40.93%
Total Carbohydrate 4.56g 6.08%
Dietary Fiber 0.04 g 0.71%
Sugars 3.13 g %
Protein 2.64g 21.13%
Vitamin A 155.91IU% Vitamin C 1.99mg%
Calcium 90.65mg% Iron 0.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
extra lean ground beef, dried basil, dried oregano, dried breadcrumbs, finely chopped garlic, finely chopped onion, crumble, crumbled feta cheese, light cream cheese, finely chopped garlic, dried basil