Mediterranean Goat Cheese Pizza
30 mins (prep 15, cooking 15)
10 ingredients
4-6 servings
This is my version of a fabulous pizza I had at the Flatbread Pizza Company. It's one of my absolute favorites and I even make it on the grill when it gets too hot to turn on the oven in the summertime. It also makes a great appetizer if sliced into small pieces. Using the combination of the non stick foil and the oven rack ensures a crispy crust that wont get stuck to the pan.

Categories:  <-30-mins , european , italian , greek , main-dish , pizza , appetizer , time-to-make ,
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Serving Size (63.83 g)
Servings 4
Amount per Serving
Calories 280.64 Calories from Fat 234.45
% Daily Value *
Total Fat 26.05g 160.32%
Saturated Fat 9.21g 184.21%
Trans Fat 0.0g %
Cholesterol 29.77mg 39.69%
Sodium 520.51mg 86.75%
Total Carbohydrate 3.99g 5.32%
Dietary Fiber 1.94 g 31.06%
Sugars 0.77 g %
Protein 9.13g 73.03%
Vitamin A 608.77IU% Vitamin C 0.31mg%
Calcium 327.01mg% Iron 2.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pizza dough, large, minced garlic, shredded mozzarella cheese, roasted red pepper