Mediterranean Pizza
24 mins (prep 10, cooking 14)
8 ingredients
2-4 servings
This is a bit different than your traditional pizza but it is super tasty. I always add a tin of anchovy fillets apprz 8 filets to the tin) but that's up to you - It does make you thirsty!!! If you want the best thin crust ready made get a "Boboli "- fantastic. Use the oil from the anchovies (if using) to saute the onions & green peppers.You may also use sundried tomatoes in oil just drain well (I like these). Enjoy

Categories:  for-1-or-2 , <-30-mins , lunch~snacks , main-dish , oven , number-of-servings , equipment , cheese , brunch , eggs~dairy , time-to-make ,
Share on Newzsocial



Serving Size (225.74 g)
Servings 2
Amount per Serving
Calories 369.83 Calories from Fat 263.25
% Daily Value *
Total Fat 29.25g 90.01%
Saturated Fat 18.24g 182.41%
Trans Fat 0.0 %
Cholesterol 105.29mg 70.19%
Sodium 1515.73mg 126.31%
Total Carbohydrate 10.3g 6.87%
Dietary Fiber 1.72 g 13.75%
Sugars 7.57 g %
Protein 18.08g 72.33%
Vitamin A 1045.11IU% Vitamin C 16.56mg%
Calcium 622.77mg% Iron 2.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
thin pizza crust, dry, chopped sweet onion