Mediterranean Pizza
30 mins (prep 15, cooking 15)
9 ingredients
3 servings
My type of pizza. No tomato sauce on this one- it is replaced with pesto, and topped with eggplant, feta, and basil. Raley's

Categories:  served-hot , 3-steps-or-less , super-bowl , finger-food , time-to-make , holiday , european , <-30-mins , easy , presentation , main-dish , vegetarian , vegetable ,
Share on Newzsocial



Serving Size (25.18 g)
Servings 3
Amount per Serving
Calories 75.71 Calories from Fat 69.21
% Daily Value *
Total Fat 7.69g 35.5%
Saturated Fat 0.55g 8.27%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 194.21mg 24.28%
Total Carbohydrate 1.47g 1.47%
Dietary Fiber 0.42 g 4.99%
Sugars 0.4 g %
Protein 1.54g 9.24%
Vitamin A 3.26IU% Vitamin C 0.09mg%
Calcium 2.07mg% Iron 0.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small eggplant, prepared pizza crust, pesto sauce, crumbled feta cheese, snipped fresh basil