Mediterranean Pork Kabobs


Food.com
30 mins (prep 15, cooking 15)
10 ingredients
4 servings
Can't get to the Mediterranean bring it to you with these tasty kabobs. Serve with a green salad topped with feta, assortment of olives and Greek music in the background. Opa!

Categories:  served-hot , seasonal , equipment , low-carb , appetizer , <-30-mins , easy , main-dish , meat , greek , taste~mood , finger-food , low-in... , low-sodium , time-to-make , european , presentation , pork-loins , pork , summer , to-go... , savory , barbecue , grilling , picnic ,
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Ingredients

Nutrition

Serving Size (55.67 g)
Servings 4
Amount per Serving
Calories 29.76 Calories from Fat 1.53
% Daily Value *
Total Fat 0.17g 1.06%
Saturated Fat 0.05g 1.09%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 71.81mg 11.97%
Total Carbohydrate 6.98g 9.31%
Dietary Fiber 2.97 g 47.54%
Sugars 0.65 g %
Protein 1.76g 14.06%
Vitamin A 21.47IU% Vitamin C 9.1mg%
Calcium 32.4mg% Iron 0.82mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
boneless pork loin, sweet bell pepper, dried oregano, fresh rosemary
 

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