Mediterranean Rice
40 mins (prep 30, cooking 10)
12 ingredients
4 servings
I serve this along side a plate full of grilled vegetables. Yummy!

Categories:  <-60-mins , side-dish , vegan , pasta,-rice-and-grains , european , rice , equipment , vegetarian , long-grain-rice , stove-top , time-to-make ,
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Serving Size (120.78 g)
Servings 4
Amount per Serving
Calories 95.09 Calories from Fat 68.67
% Daily Value *
Total Fat 7.63g 46.97%
Saturated Fat 1.06g 21.12%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 16.41mg 2.73%
Total Carbohydrate 6.62g 8.82%
Dietary Fiber 1.35 g 21.64%
Sugars 4.72 g %
Protein 1.53g 12.25%
Vitamin A 739.05IU% Vitamin C 26.15mg%
Calcium 17.94mg% Iron 0.72mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped onion, thinly sliced celery, dried thyme, dried marjoram, diced green bell pepper, salt and pepper, cooked rice