Mediterranean Shrimp Toss
27 mins (prep 15, cooking 12)
11 ingredients
6 servings
Quick, Easy & very tasty.This is a recipe that is great as a special treat for the family or elegant enough for company If the shrimp are frozen just place them in a seive and run cold water over them until the ice crystals fall away. This recipe is from an old Chatelaine Magazine

Categories:  pasta,-rice-and-grains , <-30-mins , spaghetti , main-dish , shellfish , shrimp , equipment , pasta , stove-top , time-to-make ,
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Serving Size (240.92 g)
Servings 6
Amount per Serving
Calories 418.52 Calories from Fat 41.67
% Daily Value *
Total Fat 4.63g 42.74%
Saturated Fat 0.95g 28.4%
Trans Fat 0.0g %
Cholesterol 7.5mg 15.0%
Sodium 449.69mg 112.42%
Total Carbohydrate 77.16g 154.33%
Dietary Fiber 5.52 g 132.42%
Sugars 5.79 g %
Protein 16.5g 198.01%
Vitamin A 809.2IU% Vitamin C 23.79mg%
Calcium 57.97mg% Iron 5.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen medium shrimp, drained capers, dried oregano