Mediterranean Stuffed Potato Dumplings With Mushroom Cream Sauce
35 mins (prep 15, cooking 20)
17 ingredients
10 servings
Ready, Set, Cook! Special Edition Contest Entry: This recipe transforms "Simply Potatoes" into delicious, moist potato dumplings, stuffed with rich and creamy goat cheese and savory sun-dried tomatoes. These beautiful dumplings are accented with spinach and Parmesan cheese, then they are then covered in a creamy mushroom sauce. For the final touch, they are graced by crisped bacon and a snip of fresh chives. Great as a side dish, or satisfying as a main course. This recipe is "Simply" fantastic no matter how you serve it!

Categories:  technique , side-dish , <-60-mins , served-hot , one-dish-meal , time-to-make , weeknight , easy , presentation , main-dish , number-of-servings , potato , vegetarian , vegetable ,
Share on Newzsocial



Serving Size (52.91 g)
Servings 10
Amount per Serving
Calories 163.7 Calories from Fat 117.99
% Daily Value *
Total Fat 13.11g 201.65%
Saturated Fat 4.42g 221.14%
Trans Fat 0.0g %
Cholesterol 14.88mg 49.61%
Sodium 64.81mg 27.01%
Total Carbohydrate 6.46g 21.53%
Dietary Fiber 0.61 g 24.59%
Sugars 1.07 g %
Protein 5.29g 105.79%
Vitamin A 522.6IU% Vitamin C 2.63mg%
Calcium 134.91mg% Iron 0.68mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
simply potatoes diced potatoes with onion, frozen spinach, grated parmesan cheese, dried basil, slices bacon, diced onion, sliced mushrooms, heavy whipping cream