Mediterranean Tuna Salad on Grilled Tomato Herb Bread
165 mins (prep 45, cooking 120)
21 ingredients
4 servings
A very tasty dish, the flavor of the tuna salad with the marinated green beans is one you just cant miss. Chilling in the refrigerator overnight is best but could be ready to serve in one to two hours.

Categories:  tuna , fish , <-4-hours , brunch , finger-food , appetizer , low-carb , low-in... , time-to-make , low-cholesterol , served-cold , presentation , main-dish , beans , seafood , saltwater-fish , healthy-2 ,
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Serving Size (111.38 g)
Servings 4
Amount per Serving
Calories 381.23 Calories from Fat 281.25
% Daily Value *
Total Fat 31.25g 192.33%
Saturated Fat 5.03g 100.57%
Trans Fat 0.0g %
Cholesterol 5.91mg 7.89%
Sodium 400.66mg 66.78%
Total Carbohydrate 13.36g 17.82%
Dietary Fiber 0.65 g 10.44%
Sugars 1.29 g %
Protein 12.22g 97.77%
Vitamin A 327.76IU% Vitamin C 2.94mg%
Calcium 253.21mg% Iron 1.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh tomato, large garlic cloves, dried basil leaves, solid white tuna packed in water, fresh basil, fresh green beans, fresh oregano


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