Meg's Watergate Cupcakes


Food.com
60 mins (prep 30, cooking 30)
15 ingredients
12 servings
Pistachio Cupcakes with Maraschino Cherry Italian Buttercream

Categories:  <-60-mins , birthday , northeastern-u.s. , equipment , egg , mother's-day , cake-fillings-and-frostings , pitted-fruits , american , oven , southern-u.s. , baking , stove-top , dessert , fruit , cupcake , north-american , taste~mood , christmas , nuts , eggs~dairy , time-to-make , holiday , sweet , southwestern-u.s. , cakes , cherries , from-scratch ,
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Ingredients

Nutrition

Serving Size (99.25 g)
Servings 12
Amount per Serving
Calories 550.32 Calories from Fat 381.96
% Daily Value *
Total Fat 42.44g 783.57%
Saturated Fat 23.01g 1380.82%
Trans Fat 2.59g %
Cholesterol 89.96mg 359.83%
Sodium 430.96mg 215.48%
Total Carbohydrate 39.06g 156.23%
Dietary Fiber 0.34 g 16.13%
Sugars 23.59 g %
Protein 4.53g 108.6%
Vitamin A 998.56IU% Vitamin C 0.43mg%
Calcium 124.04mg% Iron 1.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
instant pistachio pudding mix, maraschino cherry juice, maraschino cherries
 

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