Megan's Taco Dip
40 mins (prep 20, cooking 20)
13 ingredients
1 servings
I couldn't decide if I wanted burritos or nachos, so I made my own concoction. This dip is very easy and makes great leftovers!

Categories:  <-60-mins , seasonal , ground-beef , north-american , beef , mexican , cheese , appetizer , one-dish-meal , spring , eggs~dairy , time-to-make , dip , main-dish , meat , summer ,
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Serving Size (696.99 g)
Servings 1
Amount per Serving
Calories 453.6 Calories from Fat 128.16
% Daily Value *
Total Fat 14.24g 21.91%
Saturated Fat 8.9g 44.52%
Trans Fat 0.0g %
Cholesterol 61.82mg 20.61%
Sodium 3859.05mg 160.79%
Total Carbohydrate 41.98g 13.99%
Dietary Fiber 4.71 g 18.85%
Sugars 13.42 g %
Protein 32.42g 64.85%
Vitamin A 1804.96IU% Vitamin C 1.06mg%
Calcium 774.5mg% Iron 2.96mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
refried beans, ground beef, fresh cilantro, roma tomato