Melting goat’s cheese & chutney tarts

BBC GoodFood
35 mins (prep 15, cooking 20)
12 ingredients
8 servings
A simple chutney complements this classic goat's cheese tart. Make them bigger or smaller depending on the occasion, perfect for entertaining

Categories:  easily-halved , vegetarian , if-pastry-not-previously-frozen ,
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Serving Size (43.0 g)
Servings 8
Amount per Serving
Calories 46.26 Calories from Fat 16.83
% Daily Value *
Total Fat 1.87g 23.06%
Saturated Fat 0.26g 10.27%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 9.69mg 3.23%
Total Carbohydrate 7.31g 19.48%
Dietary Fiber 0.02 g 0.65%
Sugars 7.18 g %
Protein 0.04g 0.62%
Vitamin A 0.44IU% Vitamin C 0.05mg%
Calcium 6.96mg% Iron 0.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
or, thyme sprigs, salad