Mesquite Pork Loin Normandy

food network
195 mins (prep 15, cooking 60)
20 ingredients
8 servings

Categories:  dinner , mushroom , roasting , main-dish , apple , fall , meat , pork , for-a-crowd ,
Share on Newzsocial



Serving Size (28.66 g)
Servings 8
Amount per Serving
Calories 70.32 Calories from Fat 43.74
% Daily Value *
Total Fat 4.86g 59.76%
Saturated Fat 2.16g 86.28%
Trans Fat 0.12g %
Cholesterol 7.95mg 21.2%
Sodium 484.41mg 161.47%
Total Carbohydrate 4.25g 11.34%
Dietary Fiber 0.21 g 6.68%
Sugars 1.97 g %
Protein 0.07g 1.08%
Vitamin A 93.78IU% Vitamin C 0.01mg%
Calcium 5.83mg% Iron 0.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground cloves, ground allspice, dried shiitake mushrooms, salt and freshly ground black pepper, fresh parsley, medium red onion, granny smith apples, dry mustard powder