Mexican Cheeseburger Soup


Food.com
35 mins (prep 10, cooking 25)
14 ingredients
6-8 servings
Very easy to make. Nice for kids since it not too spicy. If you want it more "soupy" add more liquid.

Categories:  served-hot , <-60-mins , ground-beef , north-american , beef , mexican , taste~mood , equipment , soups-&-stews , cheese , low-carb , low-in... , eggs~dairy , time-to-make , black-beans , lunch~snacks , kid-friendly , presentation , beans , meat , savory , stove-top ,
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Ingredients

Nutrition

Serving Size (114.95 g)
Servings 6
Amount per Serving
Calories 419.32 Calories from Fat 97.92
% Daily Value *
Total Fat 10.88g 100.47%
Saturated Fat 2.38g 71.5%
Trans Fat 0.11g %
Cholesterol 1.13mg 2.27%
Sodium 558.55mg 139.64%
Total Carbohydrate 62.48g 124.95%
Dietary Fiber 13.01 g 312.28%
Sugars 0.35 g %
Protein 20.16g 241.96%
Vitamin A 15.3IU% Vitamin C 0.36mg%
Calcium 122.11mg% Iron 6.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
lean ground beef, chopped onion, chopped red bell pepper, diced tomatoes, diced green chilies, mexicorn, ground cumin, shredded cheddar cheese, low-fat milk
 

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