Mexican Fiesta Fish
30 mins (prep 15, cooking 15)
10 ingredients
4 servings
Dinner on the table, quickly, with a minimal effort! I found this recipe on a another website. It is so easy and delicious!

Categories:  beginner-cook , north-american , fish , mexican , time-to-make , lunch~snacks , <-30-mins , easy , cod , main-dish , seafood , inexpensive , saltwater-fish , tilapia ,
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Serving Size (170.73 g)
Servings 4
Amount per Serving
Calories 217.73 Calories from Fat 40.59
% Daily Value *
Total Fat 4.51g 27.74%
Saturated Fat 1.6g 31.98%
Trans Fat 0.0 %
Cholesterol 96.96mg 129.28%
Sodium 95.26mg 15.88%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 44.48g 355.85%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 23.81mg% Iron 1.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
salsa, colby-monterey jack cheese, coarsely crushed corn chips, green chili