Mexican Green Beans
15 mins (prep 5, cooking 10)
9 ingredients
6 servings
This is best with fresh green beans, but canned green beans also work well.

Categories:  side-dish , <-15-mins , quick , green~yellow-beans , vegetable , time-to-make ,
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Serving Size (128.21 g)
Servings 6
Amount per Serving
Calories 54.94 Calories from Fat 24.3
% Daily Value *
Total Fat 2.7g 24.96%
Saturated Fat 0.23g 6.77%
Trans Fat 0.01g %
Cholesterol 0.0mg 0.0%
Sodium 11.67mg 2.92%
Total Carbohydrate 7.54g 15.08%
Dietary Fiber 2.23 g 53.53%
Sugars 3.33 g %
Protein 1.59g 19.07%
Vitamin A 658.48IU% Vitamin C 11.89mg%
Calcium 40.34mg% Iron 0.82mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, fresh lemon