Mexican Lasagna
50 mins (prep 30, cooking 20)
19 ingredients
6 servings
This is actually a recipe for a casserole that I altered so much I ended up coming up with my own recipe. Hope you enjoy!!

Categories:  <-60-mins , north-american , ground-beef , mexican , beef , meat , time-to-make ,
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Serving Size (279.21 g)
Servings 6
Amount per Serving
Calories 528.54 Calories from Fat 229.14
% Daily Value *
Total Fat 25.46g 235.05%
Saturated Fat 7.51g 225.27%
Trans Fat 0.0g %
Cholesterol 11.83mg 23.66%
Sodium 1870.59mg 467.65%
Total Carbohydrate 62.62g 125.24%
Dietary Fiber 4.85 g 116.4%
Sugars 8.05 g %
Protein 14.11g 169.34%
Vitamin A 6889.92IU% Vitamin C 7.37mg%
Calcium 159.33mg% Iron 5.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, chopped tomato, medium onion