Mexican Layered Beef and Bean Casserole
65 mins (prep 25, cooking 40)
20 ingredients
6-8 servings
This is delicious creamy ground beef, bean and corn mixture layered between crushed tortilla chips and cheddar cheese then topped off with more cheese, tomatoes and green onions, if you like extreme spice then add in some cayenne pepper and use spicy salsa as well as the jalapeno peppers :)

Categories:  ground-beef , north-american , beef , mexican , taste~mood , super-bowl , spicy , equipment , <-4-hours , eggs~dairy , time-to-make , holiday , new-years , main-dish , oven , casseroles , meat , inexpensive ,
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Serving Size (305.24 g)
Servings 6
Amount per Serving
Calories 845.44 Calories from Fat 437.13
% Daily Value *
Total Fat 48.57g 448.33%
Saturated Fat 30.05g 901.54%
Trans Fat 0.0g %
Cholesterol 150.68mg 301.35%
Sodium 904.84mg 226.21%
Total Carbohydrate 54.52g 109.03%
Dietary Fiber 13.61 g 326.71%
Sugars 0.78 g %
Protein 50.71g 608.49%
Vitamin A 1449.64IU% Vitamin C 2.76mg%
Calcium 1058.86mg% Iron 6.38mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, minced fresh garlic, medium onion, green bell pepper, jalapeno pepper, taco seasoning mix, salt and black pepper, salsa, crushed plain tortilla chips, plum tomatoes