Mexican Mashed Potatoes With Green Chiles
30 mins (prep 30)
9 ingredients
4 servings
Mashed potatoes with cheese and green chiles...Mmm.

Categories:  side-dish , beginner-cook , <-30-mins , easy , north-american , mexican , potato , vegetable , time-to-make ,
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Serving Size (12.22 g)
Servings 4
Amount per Serving
Calories 63.49 Calories from Fat 55.17
% Daily Value *
Total Fat 6.13g 37.72%
Saturated Fat 1.24g 24.78%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 150.21mg 25.03%
Total Carbohydrate 1.99g 2.66%
Dietary Fiber 0.38 g 6.15%
Sugars 0.27 g %
Protein 0.88g 7.02%
Vitamin A 480.82IU% Vitamin C 20.97mg%
Calcium 48.33mg% Iron 1.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
russet potato, diced green chilies, shredded cheddar cheese, skim milk