Mexican Pasta Casserole


Food.com
40 mins (prep 10, cooking 30)
11 ingredients
4-6 servings
I threw this together while craving Mexican and pasta at the same time. Turned out great! Hope you enjoy!

Categories:  <-60-mins , pasta,-rice-and-grains , north-american , mexican , equipment , pasta , one-dish-meal , elbow-macaroni , time-to-make , black-beans , easy , main-dish , casseroles , beans , oven , inexpensive ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (285.3 g)
Servings 4
Amount per Serving
Calories 642.51 Calories from Fat 288.45
% Daily Value *
Total Fat 32.05g 197.24%
Saturated Fat 11.74g 234.85%
Trans Fat 0.0g %
Cholesterol 40.89mg 54.52%
Sodium 1392.36mg 232.06%
Total Carbohydrate 65.12g 86.82%
Dietary Fiber 3.71 g 59.37%
Sugars 6.99 g %
Protein 24.15g 193.18%
Vitamin A 858.13IU% Vitamin C 34.72mg%
Calcium 410.11mg% Iron 4.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
elbow macaroni, salsa, refried beans
 

Comments