Mexican Potato Soup!
40 mins (prep 10, cooking 30)
8 ingredients
4-6 servings
This is a yummy and great recipe to have for lunch or even dinner, i got this recipe from my husbands cousin shes from mexico so all they eat up there is diffrent mexican types of foods. and i just love this soup...

Categories:  <-60-mins , low-fat , low-protein , low-cholesterol , low-calorie , low-sat.-fat , healthy , soups-&-stews , low-carb , low-in... , healthy-2 , time-to-make ,
Share on Newzsocial



Serving Size (238.31 g)
Servings 4
Amount per Serving
Calories 19.85 Calories from Fat 1.44
% Daily Value *
Total Fat 0.16g 1.01%
Saturated Fat 0.04g 0.72%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 602.45mg 100.41%
Total Carbohydrate 4.65g 6.2%
Dietary Fiber 1.38 g 22.1%
Sugars 2.46 g %
Protein 0.87g 7.0%
Vitamin A 285.74IU% Vitamin C 4.05mg%
Calcium 32.87mg% Iron 1.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chicken bouillon cube